Dinner

Starters
Watermelon – charred / ewe’s curd / chicory / hazelnut £8.50
Hand-dived scallop – black pudding / celeriac / apple / hazelnut £8.50
Rabbit – terrine / carrot / sweetcorn / walnut / toast £9.50
Salmon – teriyaki / caviar / mooli / yoghurt £10.50
Mains
Halibut – Heritage tomato / courgette / Jersey Royals / black garlic £24.00
Pork – loin / belly / cheek / kimchi / spring roll / broccoli £22.50
Cod – herb-crusted / black beans / chorizo / squid / bouride £22.00
Potato (v) – gnocchi / Jerusalem artichoke / grelot onion / brassicas / ewe’s curd £17.50
Lamb – loin / belly / rosti / black olive / carrot / pearl barley / tomato jus £23.50
Chequers’ Classics
Pork rillettes – pickles / toast £7.00
Salt & pepper squid – aioli / dressed leaves £7.95
Soup of the day –  homemade bread (v) £6.00
Beer-battered haddock – chips /  crushed minted peas /  tartare sauce £14.50
Homemade beef burger – coleslaw / chorizo jam / fries (Add cheese and/or bacon – £1/ea) £14.00
Tagliatelle – tomato / garlic / parmesan (v) £14.00
35 day, dry aged 8oz sirloin steak – triple cooked chips / carrot, broccoli / grelot onion £24.50
Desserts
Milk chocolate – delice / passionfruit / honey £7.50
Peanut butter – semi-freddo / cookie / peach £8.00
Salted caramel – fondant / strawberry / hazelnut £8.50
Ice-creams & sorbets – 3 scoops £6.00
Cheese – chutney / grapes / crackers £9.50

Dinner

Starters
Watermelon – charred / ewe’s curd / chicory / hazelnut £8.50
Hand-dived scallop – black pudding / celeriac / apple / hazelnut £8.50
Rabbit – terrine / carrot / sweetcorn / walnut / toast £9.50
Salmon – teriyaki / caviar / mooli / yoghurt £10.50
Mains
Halibut – Heritage tomato / courgette / Jersey Royals / black garlic £24.00
Pork – loin / belly / cheek / kimchi / spring roll / broccoli £22.50
Cod – herb-crusted / black beans / chorizo / squid / bouride £22.00
Potato (v) – gnocchi / Jerusalem artichoke / grelot onion / brassicas / ewe’s curd £17.50
Lamb – loin / belly / rosti / black olive / carrot / pearl barley / tomato jus £23.50
Chequers’ Classics
Pork rillettes – pickles / toast £7.00
Salt & pepper squid – aioli / dressed leaves £7.95
Soup of the day –  homemade bread (v) £6.00
Beer-battered haddock – chips /  crushed minted peas /  tartare sauce £14.50
Homemade beef burger – coleslaw / chorizo jam / fries (Add cheese and/or bacon – £1/ea) £14.00
Tagliatelle – tomato / garlic / parmesan (v) £14.00
35 day, dry aged 8oz sirloin steak – triple cooked chips / carrot, broccoli / grelot onion £24.50
Desserts
Milk chocolate – delice / passionfruit / honey £7.50
Peanut butter – semi-freddo / cookie / peach £8.00
Salted caramel – fondant / strawberry / hazelnut £8.50
Ice-creams & sorbets – 3 scoops £6.00
Cheese – chutney / grapes / crackers £9.50
The Chequers, 50 Rivers St, Bath BA1 2QA Chequers in Bath Telephone Number 01225 360017 01225 360017 info@thechequersbath.com