Sunday Lunch

Sunday Roasts
Sample Starters
Soup of the day / toasted sourdough (v) £6.00
Salt & pepper squid / aioli / leaves £7.50
Beef – tartare / quail’s egg / cumin / red onion £9.50
Wye Valley asparagus – egg / chervil / prosciutto / mushroom £9.50
Roasts
All roasts are served with roast potatoes, Yorkshire pudding & seasonal vegetables
Sirloin of beef £17.00
Chicken breast / pork stuffing / bread sauce £15.00
Belly of pork / apple sauce £16.00
Chestnut mushroom / goats cheese / hazelnut / (v) £15.00
Sharing Roast (for 2)
Served with roast potatoes, Yorkshire puddings, seasonal vegetables and red wine gravy
 West Country lamb  rack (served rare) /  Shepherds Pie / confit belly  £42.50
Selection of our pub classics also available

Sunday Lunch

Sunday Roasts
Sample Starters
Soup of the day / toasted sourdough (v) £6.00
Salt & pepper squid / aioli / leaves £7.50
Beef – tartare / quail’s egg / cumin / red onion £9.50
Wye Valley asparagus – egg / chervil / prosciutto / mushroom £9.50
Roasts
All roasts are served with roast potatoes, Yorkshire pudding & seasonal vegetables
Sirloin of beef £17.00
Chicken breast / pork stuffing / bread sauce £15.00
Belly of pork / apple sauce £16.00
Chestnut mushroom / goats cheese / hazelnut / (v) £15.00
Sharing Roast (for 2)
Served with roast potatoes, Yorkshire puddings, seasonal vegetables and red wine gravy
 West Country lamb  rack (served rare) /  Shepherds Pie / confit belly  £42.50
Selection of our pub classics also available
The Chequers, 50 Rivers St, Bath BA1 2QA Chequers in Bath Telephone Number 01225 360017 01225 360017 info@thechequersbath.com