Mon-Sat Lunch

DSC_0699
Sample Starters
Beef – tartar / quail’s egg yolk / red onion / cumin £10.50
Soup of the day / bread £6.00
Salt & pepper squid – aioli / fresh lime / dressed leaves £7.50
Heritage carrot – quinoa / feta / orange / shallot / mint £7.00
Sample Mains
Cod – saffron / onion / curry / lemongrass / pak choi / clams £21.50
Chicken – breast / leg / broad beans / thyme / girolles £21.00
Potato – gnocchi / kale pesto / lemon / goat’s cheese (v) £17.50
Duck – breast / confit leg / heart / apricot / radicchio / spinach £22.50
The Chequers’ Classics
Gem ale battered fish of the day – triple-cooked chips, mushy peas & tartare sauce £14.00
Beef burger – coleslaw & fries (Add cheese and/or bacon – £1) £13.00
Seasonal risotto – pea, mint, parmesan £14.00
 35 day, dry aged 8oz sirloin steak – triple-cooked chips, watercress puree, shallot & caper dressed leaves £23.50

 

Mon-Sat Lunch

DSC_0699
Sample Starters
Beef – tartar / quail’s egg yolk / red onion / cumin £10.50
Soup of the day / bread £6.00
Salt & pepper squid – aioli / fresh lime / dressed leaves £7.50
Heritage carrot – quinoa / feta / orange / shallot / mint £7.00
Sample Mains
Cod – saffron / onion / curry / lemongrass / pak choi / clams £21.50
Chicken – breast / leg / broad beans / thyme / girolles £21.00
Potato – gnocchi / kale pesto / lemon / goat’s cheese (v) £17.50
Duck – breast / confit leg / heart / apricot / radicchio / spinach £22.50
The Chequers’ Classics
Gem ale battered fish of the day – triple-cooked chips, mushy peas & tartare sauce £14.00
Beef burger – coleslaw & fries (Add cheese and/or bacon – £1) £13.00
Seasonal risotto – pea, mint, parmesan £14.00
 35 day, dry aged 8oz sirloin steak – triple-cooked chips, watercress puree, shallot & caper dressed leaves £23.50

 

The Chequers, 50 Rivers St, Bath BA1 2QA Chequers in Bath Telephone Number 01225 360017 01225 360017 info@thechequersbath.com